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Black Olive Restaurant

The Black Olive, located in Fells Point, features an authentic Mediterranean cuisine that will fool your mind into thinking that you are truly dining in the valleys of Greece. Complementing this delicious and affordable cuisine is the restaurant's elegance and refreshing ambiance.

Black Olive Restaurant Fresh Fish Selection

At The Black Olive, guests can enjoy a lunch menu that features appetizers, soups, salads, and other selections including a seafood kabob or Greek village pie. From the dinner menu, guests are given an array of small plates, or mezze, to choose from such as hummus and grilled octopus salad, in addition to larger dishes that can be shared among a few people. The Black Olive also features an exclusive fish list that includes delicacies such as the Mediterranean sea bass and red snapper.

Black Olive Wine Cellar

Aside from its delicious cuisine, The Black Olive is also known for its grand wine list; in fact, it has cellared over 5000 bottles of wine to ensure that all guests find what they are looking for. The Black Olive also hosts several wine events, which include wine tasting and dinners with pre-selected wines.

Sitting on a cobblestone street of Fells Point, just walking toward The Black Olive can be a pleasant experience. Upon arriving, one would never guess that this restaurant's abode is over 200 years old. This historical ambiance travels throughout the walls of the restaurant, creating an atmosphere that is both elegant and antique in nature.

The Black Olive accommodates larger parties by offering pre-priced menu options, which include an appetizer, main course, and dessert. The owners of this restaurant are also in the process of building an inn that will house more dining space, a bed and breakfast, and market.

Guests can enjoy a meal from The Black Olive for as little as $5.00 or $8.00. If interested in dining here, reservations are highly recommended. The Black Olive is open daily from 12:00pm-10:00pm.

Daily Hours:
Lunch 12pm - 2pm
Dinner 5pm - 10:00pm

We look forward to the pleasure of seeing you

Chef Pauline Spiliadis

The Black Olive
814 South Bond Street
Fells Point
Baltimore, MD 21231

Tel : 410-276-7141

Please mention towsonrestaurant.com when booking.

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